Dipa Sanatani

BHAIRAVAM MOKSHAM SHIVAM | The Fearless Dawn of Divine Enlightenment

Founder at Twinn Swan, Singapore | Book Publisher of Modern Sacred Literature

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  • Yuzu and Kabosu: Japan’s citrus culinary treasures

    Yuzu and Kabosu: Japan’s citrus culinary treasures

    “We use yuzu in baths on the winter solstice,” she says. “We also make tea, dressings and yuzukosho with it. Yuzu also has a little…

  • Miraikan: robots and the future of Japan

    Miraikan: robots and the future of Japan

    The creepiest looking robot of the lot. I could hear the whispers of kowai scary all around me. It’s one thing when robots look like…

  • Uzbek Plov: love at first bite

    Uzbek Plov: love at first bite

    Uzbek Plov is quintessential comfort food. Rice, carrots and meat all cooked in one thick pot. It’s the kind of dish that warms your heart…

  • Why Japan is not an isolated country

    Why Japan is not an isolated country

    Most Japanese people I’ve spoken to consider Japan ‘an isolated country’. Statistics tell a different story. Although self-sufficient in rice production, Japan currently imports 60% of…

About Me

Dipa Sanatani | Publisher at Twinn Swan · Author · Editor · Illustrator | An Established Imprint of Modern Sacred Literature